category-iconWeekly Releases

Weekly Beer Releases for March 15th to 21st

March 16, 2020

By October Staff, March 16, 2020

  • 3/16
    Shiner's Weisse N' Easy
    Southwest

    Brewed with native Texas dewberries, this riff on a Berliner weisse has only 95 calories.

  • 3/16
    Surly Brewing's Grapefruit Supreme
    Midwest

    Braced by bright, citrusy flavor and a gentle tartness, this grapefruit is ale is incredibly refreshing.

  • 3/16
    Terrapin's Watermelon Gose
    Southeast

    Watermelon flavor is complemented by a distinct lactic tartness and subtle salinity in this kettle soured gose.

  • 3/18
    Burial's Metallic Vessels
    Southeast

    Full-bodied yet crisp, this 5% ABV black lager has notes of tasted cocoa, pretzel, and graham crackers from beans by Onyx Roasters Coffee.

  • Here's a sampling of the best beers being released in the coming week around the nation.

    All thanks to our releases expert Tucker Anders and Remo Remoquillo, creator of the header image.

    Submit new beers for the Weekly Release column here.

  • 3/18
    Troegs' Boysenberry Tart Ale
    Northeast

    Twelve pounds of real boysenberries go into this tart ale enhanced by a pinch of salt.

  • 3/18
    Hi-Wire's Chocolate Macaroon 10W-40
    Southeast

    Toasted coconut, chocolate and fresh vanilla flavor this imperial stout.

  • 3/20
    Southern Tier's Vanilla Whipp
    Northeast

    Barley, oats and lactose boil together to produce a rich milkshake IPA with a creamy mouthfeel and a flavor profile reminiscent of citrus, tropical and stone fruit with vanilla.

  • 3/20
    Dogfish Head's Shadow and Substance
    Northeast

    This dark sour ale was first fermented with Brettanomyces Drei and Brettanomyces Brux, before aging in used red wine barrels for 18 months, and finally finished with cherries, figs and cascara.

  • ZX Ventures, a division within AB InBev, is an investor in October

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