The first release in Hale's 2018 Leary Way series, this IPA is dry-hopped with Mosaic, Citra and Columbus to create a tropically aromatic and easy-drinking beer.
This lager brewed for the sunny and warm days of summer showcases the German hops Huell Melon and Mandarina Bavaria. Light on the palate with big hop flavors of peach and apricot, this beer satisfies the desire for an easy-drinking, hop-forward beer.
Brewed in the tradition of the great English ales, its rich honey color hints at its smooth, caramel flavoring. With a medium body and slightly sweet finish, this is an extremely drinkable brew that is characterized by rich malt taste and low bitterness.
A German-style Maibock. Deep gold in color. Hints of golden syrup, flowers, grass and strawberry in the nose. Big malty sweetness with notes of lightly toasted bread, strawberry and grass balanced by a floral, lemony dryness.
Here's a sampling of the best beers being released in the coming week around the nation.
All thanks to our releases team: Kyle Andrus (Canada), Nate Howard (California & Mountains), Jason Langendorf, (Pacific Coast), Kent Dolphay (Upper Mid-West), Jake Lampert (Lower Mid-West), Ken Goyette (North East Coast), Tucker Anders (Upper South) and Travis Campo (Deep South). Plus, Remo Remoquillo, creator of the header image.
Ever Weisse is a mixed fermentation sour ale aged with kiwis, strawberries, and hibiscus. This will be the first time Night Shift has put this beer into cans.
A 7% ABV West Coast IPA that blends Centennial, Chinook, Simcoe, Mosaic, Citra and Cascade hops.
Cowboys from Helles is a bright, crisp, and refreshing 4.5% ABV Munich-style Helles. Slightly less bitter than a Pilsner with a crystal clarity that shreds like a "Dimebag" guitar solo.
Double-dry-hopped, 6.4% ABV American IPA loaded with Galaxy, Motueka and Mosaic hops.